The Artisan Cheese Awards

These Awards are designed to support the medium to small to micro cheesemaker.  Only cheesemakers producing cheese commercially and less than 400 tons of cheese per annum may enter the awards.

Judging this year is on the 21st April in St Mary’s Church

Entries must be received on the 20th July between 9am and 4pm at St Mary’s Church. Church Street, Melton Mowbray. LE13 0PW.

For more information go to